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Cuisine jobs in Hong Kong

240 cuisine jobs found: showing 1 - 20

Pastry Chef (hansik Goo)
Company: ZS Hospitality Management Limited |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
international cuisine, exceptional service and genuine hospitality. ZS stands for Zao Shen (灶神), the god who is in charge of the...
Banqueting Officer
Company: The Hong Kong Club |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
of cuisine and service in elegant and comfortable surroundings. Under the management of The Hongkong and Shanghai Hotels Limited...
Barista 咖啡師
Company: DALLOYAU |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
(One Star), which channels seasonal ingredients from France into elegant, contemporary French cuisine, and Arbor (Two Stars...), which combines prized Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine. The group...
Chef De Cuisine - Somm & In-room Dining
Company: Mandarin Oriental |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
The Landmark Mandarin Oriental, Hong Kong is one of the world’s great luxury hotels — a masterpiece of contemporary design and a cutting-edge, chic five-star gem in the epicentre of one of the most exciting cities in Asia. Only one of the 1...
Chef De Partie (5 Day Work / Week)
Company: True Fame Ventures Limited |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
. We are dedicated to bring our guests the most unforgettable experience of French Mediterranean cuisine. We are now recruiting...
Restaurant Manager
Company: United Trillion Limited |

Location: Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
in Taiwanese Cuisine is an advantage. Attention to detail is a must. People-person and a love of customer service...
Materials Officer - Purchasing 物料管理部主任 - 採購
Company: Hyatt |

Location: Sha Tin District, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
, comfortable accommodation, as well as delicious local and international cuisine. Hyatt is dedicated to satisfying the career...
Chef De Partie / Demi Chef (french Cuisine) (sunday Off)
Company: Charming Jade Limited |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
and sets to deliver a dining experience beyond the tried-and-tasted, showcasing haute French Japanese cuisine at The Dining...
Dish Wahser 洗碗員
Company: LUBUDS F&B Group |

Location: Causeway Bay, Hong Kong

| Salary: HKD15000 per month | Date posted: 13 Apr 2021
a number of restaurants including Japanese, Vietnam & Western Cuisine. In pace of our rapid growth, we are looking for high caliber...
Sales Manager / Assistant Sales Manager
Company: The Luxe Manor |

Location: Tsim Sha Tsui, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
. FINDS is the iconic Nordic restaurant featuring Scandinavian cuisine by Chef Jaakko Sorsa and hotspot of molecular mixology...
Demi Chef De Partie (r0412-dcdp-d)
Company: unknown |

Location: Tsuen Wan District, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
into elegant, contemporary French cuisine, and Arbor (Two Stars), which combines prized Japanese produce and refined Nordic... sensibilities to create innovative Nordic-Japanese cuisine. The group also introduced the legendary DALLOYAU brand from Paris...
Sous Chef (french Cuisine)
Company: K11 Artus Limited |

Location: Tsim Sha Tsui, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
Responsibilities Assist Chef de Cuisine in preparing and producing all food items Produce consistent menu items with high quality... Extensive knowledge and experience in French cuisine is an advantage Strong interpersonal skills and ability to communicate...
General Manager / Assistant General Manager
Company: Gourmet Dining Group Limited |

Location: Tsim Sha Tsui, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
), which channels seasonal ingredients from France into elegant, contemporary French cuisine, and Arbor (Two Stars), which combines... prized Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine. The group...
Assistant Patronage Development Manager
Company: Goldin Dining Group Limited |

Location: Kowloon Bay, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
Japanese cuisine with multi-concept, Hong Kong staples, evening hot pot, wholesome food and quality coffee. PDM / APDM...
Commis (asian / Japanese)
Company: Hyatt |

Location: Eastern District, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
cuisine. Qualifications Having western dining experience in hotel industry is preferable We will provide comprehensive...
Waiter / Waitress - Event Service / Outlets / Patisserie 侍應 - 會議宴會服務 / 餐廳 / 餅店
Company: Hyatt |

Location: Sha Tin District, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
, comfortable accommodation, as well as delicious local and international cuisine. Hyatt is dedicated to satisfying the career...
Restaurant Manager - Cucina 餐廳經理–意大利餐廳
Company: Marco Polo Hongkong Hotel |

Location: Tsim Sha Tsui, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
restaurants, exposure in Italian Cuisine is a definite advantage Customer service oriented and able to deliver top-notch dining...
Creative Chef - Korean New Restaurant
Company: Michael Page |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
restaurants looking for an experienced Western/Korean Cuisine. Description Should be able to provide direction for all day...
Senior Front Desk Receptionist
Company: PURE International (Hong Kong) Ltd |

Location: Central, Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
instructors. Together with PURE Apparel’s performance activewear, nood food’s healthy-licious cuisine, PURE Nutrition’s tailored...
Canteen Chef (pre Opening Hotel, May 2021)
Company: Yulan Group Limited |

Location: Hong Kong

| Salary: unspecified | Date posted: 13 Apr 2021
capacity at international hotel(s) Strong knowledge of Western and Asian cuisine and HACCP system. Well-versed in kitchen...