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?????Sous Baker/Chef - Bakehouse


Job position: ?????Sous Baker/Chef - Bakehouse, Wan Chai, Hong Kong

. Founded in 2013 by Chef Grégoire Michaud, it started as a wholesale bakery specialised in supplying handcrafted sourdough.... The success shed light on Hong Kong’s unfulfilled desire for quality bread. Chef Michaud felt the call to make artisanal......

Job Location: Wan Chai, Hong Kong, Hong Kong

Salary: unspecified

Company: Bakehouse

Job posted: 25 Apr 2024

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