We are looking for a passionate and experienced Demi & Commis Chef to join our central kitchen team. Requirements... Chef. Excellent communication skills in English and Cantonese. Knowledge of standard procedures and policies for food...
to join us as Executive SousChef / Chef de Cuisine. You will be working in close partnership with our Executive Chef Daisuke Mori to build...’s no secret that an exceptional culinary team is a key ingredient to our success, so we’re looking for a top-grade chef...
Job Description: POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. M...
Descriptions Job Duties : Specialize in cooking with a tandoori, an Indian style oven, using special sauces and spices. To use clay ovens known as tandooris in baking and cooking. Also has experience in creating marinades. To c...
| Salary: HKD35000 per month | Posted: 13 Nov 2024
Job Title: Pastry SousChef Location: Hong Kong Salary: HKD 35,000 per month... Job Description: We are seeking a skilled and experienced Pastry SousChef on behalf of our client, a reputable establishment renowned for its high...
Harbour Grand Hong Kong, an icon of the finest luxury hospitality, is a 5-star hotel managed by Harbour Plaza Hotels & Resorts. Located in the heart of Hong Kong Island and ideally situated on the waterfront. Within walking distance to the ...
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