Cuisine jobs in hong kong island Hong Kong
109 cuisine jobs found in hong kong island: showing 1 - 20
Chef (hot Section / Cold Section / Pastry Section)
Company: ICHU |
Peruvian cuisine in a relaxed, bistro-style setting. By showcasing authentic flavours and honouring Peruvian culinary...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 26 Apr 2024
Sushi Demi / Commis Chef 壽司高級 / 中級廚師 (五天工作)
Company: Zuma Restaurant and Bar Lounge |
. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 26 Apr 2024
Senior Sales Manager - Digital & Travel Solutions
Company: REGAL HONGKONG HOTEL |
serving Cantonese, Western, Italian cuisine and a lobby lounge. A complete range of recreational facilities featuring...Location: Causeway Bay, Hong Kong
| Salary: unspecified | Date posted: 26 Apr 2024
Captain / Waiter (5-day Work)
Company: Zuma Restaurant and Bar Lounge |
. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established.... Strong communication skills. Great team player. Keen interest in Japanese cuisine. The Benefits We take great pride in giving the...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 26 Apr 2024
Guest Relations Agent(chinese Cuisine) - 接待員(中菜)
Company: Miramar Hotel & Investment Co. Ltd. |
或以上學歷； Minimum 1 years’ relevant working experience in Chinese Cuisine 一年或以上相關工作經驗； Good interpersonal and communication skills 良好...Location: Causeway Bay, Hong Kong
| Salary: unspecified | Date posted: 26 Apr 2024
廚師/經驗廚師/台式滷水師傅/主廚 Chef/senior Chef/taiwanese Marinade Chef/head Chef (四月招聘日 Recruitment Days On April)
Company: Cafe Deco Group |
experience in relevant cuisine, including western, Japanese, Thai’s, Vietan or Taiwan noodle 熟識食物處理經理,衞生, 制作及烹煮程序 Good knowledge...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 25 Apr 2024
Marketing Communications Manager
Company: REGAL HONGKONG HOTEL |
Cantonese, Western, Italian cuisine and a lobby lounge. A complete range of recreational facilities featuring a luxurious...Location: Causeway Bay, Hong Kong
| Salary: unspecified | Date posted: 25 Apr 2024
Assistant Events & Promotions Manager
Company: REGAL HONGKONG HOTEL |
Cantonese, Western, Italian cuisine and a lobby lounge. A complete range of recreational facilities featuring a luxurious...Location: Causeway Bay, Hong Kong
| Salary: unspecified | Date posted: 24 Apr 2024
Senior / Membership Officer
Company: The Hong Kong Club |
of cuisine and service in elegant and comfortable surroundings. Under the management of The Hongkong and Shanghai Hotels Limited...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 22 Apr 2024
Demi Chef - The Envoy Restaurant
Company: The Envoy |
years relevant experience in Western cuisine kitchen. Good knowledge of food processing methods. Hong Kong resident...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 22 Apr 2024
Assistant Accountant
Company: The Hong Kong Club |
networks. Members enjoy the finest standards of cuisine and service in elegant and comfortable surroundings, as well as a place...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 22 Apr 2024
Assistant Manager / Supervisor [western Cuisine]
Company: LUBUDS F&B Group |
a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi Senju, Yaki Ana, What The Pho...Location: Causeway Bay, Hong Kong
| Salary: unspecified | Date posted: 22 Apr 2024
Guest Experience Officer
Company: Crowne Plaza |
Plaza branded hotel in Hong Kong. The hotel offers upscale accommodation, authentic cuisine and state-of-the-art meeting...Location: Causeway Bay, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Ami Restaurant Manager / Assistant Manager (innovative French Fine Dining @ Landmark) I (5-day Work)
Company: Ami and Wood Ear |
seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star...) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Arbor Pastry Chef De Partie/ Demi Chef De Partie (michelin Restaurant) I 5-day
Company: Arbor |
seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star...) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Dalloyau Shop Assistant (french Pastry Shop) 店舖助理 (法式糕餅店) (中環 Ifc / 尖沙咀 Harbour City)
Company: DALLOYAU |
seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star...) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Dalloyau Captain / Assistant Captain (french Bistro)
Company: DALLOYAU |
seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star...) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest...Location: Admiralty, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Kitchen Demi / Commis Chef 高級 / 中級廚師 (五天工作)
Company: Zuma Restaurant and Bar Lounge |
. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established.... Ability to multitask. Excellent communication skills. Great team player. A keen interest in Japanese cuisine. The...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Arbor Pastry Sous Chef / Junior Sous Chef (michelin Star Restaurant) I 5-day
Company: Arbor |
seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star...) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest...Location: Central, Hong Kong
| Salary: unspecified | Date posted: 21 Apr 2024
Arbor Chef De Partie/demi Chef De Partie(michelin Star Restaurant)i(5-day Work)
Company: Arbor |
seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star...) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest...